Air Fryer Garlic Cheese Bread

Name: Air Fryer Garlic Cheese Bread
Prep time: 4 min
Cook time: 7 min
Total time: 11 min
Yield: 1 serving
Ingredients: 2g Bread; Garlic; 30g Cheese; Butter; Salt & pepper

1 serving11 minbeginner

Start cooking →

Steps

1
Top the bread with cheese and a little butter, salt, and pepper — just a little, not a pool of butter.
2
Air fry at 180 C for 7 minutes until the cheese melts and the bread is golden.
3
Let it cool for a minute before eating — the topping stays hot.

Storage & leftovers

Best eaten fresh. If you must keep leftovers, refrigerate for up to 1 day and reheat in the air fryer until piping hot throughout.

Student tip

A little oil goes a long way in the air fryer — don't drown this in it. Too much oil or fat isn't healthy and can make the basket smoke.

Prices are estimates and vary by shop and location. Recipe content is user-submitted and not reviewed for allergens or dietary accuracy — check ingredients yourself before cooking.